Cheese Mayo Mushroom Dip

Recipe from a friend. We had this at his house at a party. It is delicious.
Ingredients:
1 sourdough round
2 x 8 oz. can of mushrooms (drained)
1 pkg. of Italian salad dressing mix
2 cups mayonnaise
2 cups sharp cheddar (grated)
2-1/3 cups parmasean (grated)

1. Top the sourdough round and hollow out the inside
2. Mix all the other ingredients together in a separate bowl and pour into sourdough round
3. Bake at 350F for 45 minutes or until top is bubbly and golden brown

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